We provide our customers with a greater choice of value-for-money, healthy and tasty meals.
Goodness
in our People
We believe in people before profits. By recognising diversity, talent and hard work, we forge enduring relationships.
Goodness
in our Community
We champion initiatives to make a difference in the communities we serve. From senior citizens to the less-privileged, we strive to leave no one behind.
Goodness
in our Experience
We redefine the dining experience. Our meals are served in comfortable and pleasurable environments with excellent customer service.
Goodness
in our Prices
We believe in providing a universal access to affordable meals through price moderations. We also extend concessions, discounts and provide value meals to those in need.
Our Business Divisions
Through food, we serve our social purpose across diverse sectors
Our modern facilities produce an extensive range of quality products while upholding the highest standards of food safety.
Our Capabilities
Our unique combination of capabilities makes us a market leader in food services
Logistics Support
With a robust logistics support network, we ensure the timely delivery of all meals and products to our partners and clients.
Logistics Support
With a robust logistics support network, we ensure the timely delivery of all meals and products to our partners and clients.
Nutrition Management
Our team of qualified nutritionists regularly reviews our menus, supporting our commitment to healthy, affordable meals.
Nutrition Management
Our team of qualified nutritionists regularly reviews our menus, supporting our commitment to healthy, affordable meals.
Quality Assurance
Our experienced food scientists operate from our own in-house laboratories that ensure food safety and quality across all business units.
Quality Assurance
Our experienced food scientists operate from our own in-house laboratories that ensure food safety and quality across all business units.
Research and Development
We tap on food science technology to create innovative products that meet a wide range of consumer tastes and dietary needs.
Research and Development
We tap on food science technology to create innovative products that meet a wide range of consumer tastes and dietary needs.
Service Quality
Our front-line staff receive extensive service and operations training to better serve our customers.
Service Quality
Our front-line staff receive extensive service and operations training to better serve our customers.
Technology and Innovation
We introduced cashless payments, self-ordering kiosks and a mobile app, embracing digital innovation to enhance our customer’s experience.
Technology and Innovation
We introduced cashless payments, self-ordering kiosks and a mobile app, embracing digital innovation to enhance our customer’s experience.
Awards and Recognitions
* President’s Challenge Social Enterprise Award 2013
* Influential Brands Top Brand (Food Court Category)
* Influential Brands Top Brand (Asian Café)
* SPRING Singapore Service Class
* AVA Food Safety Excellence Gold Award
* Meritorious Defence Award
* HPB Healthier Dining Programme
* BizSafe Award
Goodness is our strength, our essence.
We are driven by the social purpose of making affordable, healthy and tasty food accessible to all.
A Word from our Partners
Hear what our partners have to say.
“We face many challenges in the F&B industry. The commitment and drive shown by each of you to overcome these challenges have been nothing but exemplary. These qualities have allowed Kimly’s partnership with Foodfare to grow from strength to strength. “
Vincent Chia, Executive Director Kimly Group
“Partnering with Foodfare allows us to grow together without forgeting our social responsibilities to the community at large. “
Paul Kok, Managing Director Ba Da Ling
“It has been our privilege to partner with Foodfare (Heavenly Wang). The passion and commitment from the team at Foodfare to uphold this unique Singaporean brand is telling of the drive and aspirations as a social enterprise to contribute ‘goodness’ to its community at large. “
Michelle Cheng, Assistant Manager Toshin Development Singapore
“We face many challenges in the F&B industry. The commitment and drive shown by each of you to overcome these challenges have been nothing but exemplary. These qualities have allowed Kimly’s partnership with Foodfare to grow from strength to strength. “
Vincent Chia, Executive Director Kimly Group
“Partnering with Foodfare allows us to grow together without forgeting our social responsibilities to the community at large. “
Paul Kok, Managing Director Ba Da Ling
“It has been our privilege to partner with Foodfare (Heavenly Wang). The passion and commitment from the team at Foodfare to uphold this unique Singaporean brand is telling of the drive and aspirations as a social enterprise to contribute ‘goodness’ to its community at large. “
Michelle Cheng, Assistant Manager Toshin Development Singapore
25,000 ft²Scale of kitchen operations
96 MillionMeals served per year
1,200+Stalls under management
100+Touch points
1 Million+Manufactured food products sold per year
25,000 ft² Scale of kitchen operations
96 Million Meals served per year
1,200+ Stalls under management
100+ Touch points
1 Million+ Manufactured food products sold per year