Careers>Outlet Manager
Outlet Manager

Responsibilities:

  • Manage and ensure smooth operation of food court.
  • Ability to lead and set directions as well as provide guidelines to the operation team according to company SOPs and operational work flows.
  • Provide development plans to team members in accordance to company’s KPI.
  • Liaise with landlords on building matters, joint promotions and events.
  • In-charge for lease renewal agreement, negotiate and follow-up on terms of lease with licensees.
  • Conduct regular checks on food quality and provide feedbacks to licensees.

Requirements:

  • Minimum 3 years’ relevant experience in F&B industry
  • Processes excellent communication and interpersonal skills
  • Resourceful and ability to work under pressure
  • PC proficiency in MS Words and Excel

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