- Manage and ensure smooth operation of food court.
- Ability to lead and set directions as well as provide guidelines to the operation team according to company SOPs and operational work flows.
- Provide development plans to team members in accordance to company’s KPI.
- Liaise with landlords on building matters, joint promotions and events.
- In-charge for lease renewal agreement, negotiate and follow-up on terms of lease with licensees.
- Conduct regular checks on food quality and provide feedbacks to licensees.
- Minimum 3 years’ relevant experience in F&B industry
- Processes excellent communication and interpersonal skills
- Resourceful and ability to work under pressure
- PC proficiency in MS Words and Excel