We are committed to our purpose to provide tasty and healthy meals through our partners.
Nourish Generations and Make Life Better for All.
About Foodfare
NTUC Foodfare was founded in 1995 to help moderate prices of cooked food amidst profiteering in Singapore during the introduction of GST.
Over the years, NTUC Foodfare has grown rapidly, from only 8 retail outlets in 2007 to more than 100 multi-format touchpoints nationwide.
With the formation of FairPrice Group in 2019, NTUC Foodfare was re-positioned as a Business-to-Business (B2B) brand with the following 2 divisions - Institutional Catering Management and Food Manufacturing Division.
Each division serves different market segments, all with the same goal in mind – to provide affordable, tasty and healthier food products to all.
At Foodfare, we strive to make every meal a little bit better. Together with our partners, we are committed to our purpose to provide tasty and healthy meals.
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Our vision is to be a best-in-class organisation and a market leader in the Food Services industry. Our mission is to provide affordable, quality cooked food in Singapore.
Our Promise, Vision & Mission
Our Customers
We are pleased to delight our customers in the Childcare, Cookhouse, Healthcare, and Events Catering segments.
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Our Certifications
Our Health, Safety & Environment team works closely to obtain the following certification for our kitchen and manufacturing plant.
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BCM ISO 22301
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HACCP
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ISO 22000
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BizSafe Lv3
